Choros a la Chalaca
Steamed cold open mussels, marinated in salsa chalaca and Leche de Tigre served with fresh corn.
Cóctel de Camarones
Cooked shrimp, Peruvian Golf sauce and avocado.
Tornado de Salmón *
Salmon rolluette, filled with cream cheese, eel, avocado and Tare sauce.
Chicharrón de Pez y Camarón
Deep fried fish pieces and shrimp, served with Peruvian Sarsa Criolla and homemade sauces.
Chicharrón de Cerdo
Crunchy porkbelly, served with Peruvian Sarsa Criolla and homemade sauces.
Peruvian style fried seafood, chicken, fish, calamari, and shrimp served with Peruvian Sarsa Criolla and homemade sauces.
Causa de Camarones
Mashed potatoes layered with shrimp and avocado, served cold.
Causa de Cangrejo
Mashed potatoes mixed with ají amarillo, layered with crab meat and avocado, served cold.
Fresh white fish, marinated in Leche de Tigre, red onions and cilantro.
Fresh white fish and seafood mix, marinated in Leche de Tigre, fresh corn, onions and cilantro.
Fresh white fish and shrimp, marinated in creamy Leche de Tigre, sweet potatoes and fresh corn.
Fresh white fish and salmon, guindilla sauce and pieces of kiwi.
Pez y Chicharrón *
Fresh white fish, marinated in Leche de Tigre with crunchy pork chicharron, red onions and cilantro.
Fresh salmon on Ponzu sauce, seasonal fruit and vegetables.
The spirit of Japanese sashimi Peruvian Style
Clásico Peruano *
Fresh white fish, marinated in traditional Leche de Tigre, with touches of cilantro.
Fresh salmon marinated in Ponzu sauce, served with onions and sesame oil.
Traditional Peruvian cilantro based soup with your choice of protein. Chicken or seafood.
Chupe de Camarones
Creamy shrimp chowder with vegetables and a Peruvian twist.
Hearty and spicy Peruvian seafood soup with ají panca.
Crunchy shrimp over fresh spring mix salad and vegetables, served with Leche de Tigre vinagrette.
Chicken fillet marinated in Peruvian spices, served with sweet chili sauce over fresh spring mix salad and vegetables.
Salmón & Anguila
Fresh salmon and eel rolled over fresh spring mix salad and vegetables with nikkei vinagrette.
Fresh spring mix and vegetables served with our house vinagrette.
Stir fried beef with onions and tomatoes, with a touch of cilantro, served with rice and potato fries.
Arroz con Mariscos
Peruvian style rice with seafood.
Arroz Chaufa de Cerdo
Oriental Peruvian fried rice with pork, ginger, scallions and Asian spices.
Arroz Chaufa de Mariscos
Oriental Peruvian fried rice with squid, octopus and shrimp stir fried with vegetables.
*Ají de Gallina
Lima families’ favorite creole stew, made of chicken and ají pepper. Served with white rice.
Pescado a la Chorrillana
Fried fish fillet with sauteed onions, tomatoes and ají panca chili. Served with white rice.
Pescado a lo Macho de Camarones
Fried fish fillet with spicy shrimp sauce. Served with white rice.
Pan fried salmon with oriental sauce served over creamy rice.
This vibrant, bright green pasta dish is made with freshly pureed spinach and basil creamy sause served over spaghetti topped with fire-roasted beef tips.
Chinese-Peruvian stir fried noodles and vegetables with your choice of protein. Pork, chicken or shrimp.
Crunchy jumbo shrimp served with stir fried vegetables.